Luxury Picnic Hamper
Made fresh for race days, outdoor concerts and countryside celebrations.
(For 2 to 10 people) Price costed on an individual basis at time of booking. Depending on the number of dishes chosen and number of people. You can choose all the items from the list below or just pick your favourite items.
Priced per booking
Costed on an individual basis at time of booking, depending on the number of dishes chosen and number of people.

Supplement charge added, at current market prices (£)
Suitable for vegetarians (V)
Main Picnic Items
Savoury Tarts: Individual Quiche Lorraine, or
Goats cheese and sundried tomato quiche (V)
Sausage Rolls: Artisan sausage rolls (meat or vegetarian) served with ketchup and dijon mustard
Mini cocktail Cumberland sausages with honey and mustard glaze
BBQ chicken wings in a sticky bbq sauce
Sandwiches & Wraps: Classic crustless finger sandwiches
Coronation chicken, cos lettuce, vine tomato
Scottish smoked salmon, Phili cream cheese, cucumber, Lemon balm
Roasted red pepper hummus, grilled aubergine, rocket wraps (V)
Hoisin duck, pickled cucumber, spring onion, watercress wrap
Fresh Sides & Salads
Pasta & Grain Salads: Rocket Pesto pasta salad, or
Couscous salad with feta and roasted Mediterranean vegetables
Potato Salad, a classic choice made with new potatoes, chives, and a tangy dressing
Crudités & Dips: Sliced peppers, carrots, and cucumber paired with hummus, guacamole, or beetroot dip

Savoury Nibbles
Charcuterie & Cheese - A selection of cured meats (prosciutto, salami) and a trio of cheeses (hard, soft, and blue) with artisan crackers
Small Bites: Olives, cheese straws, and salted nuts for easy grazing
Sweet Treats
Brownies and/or lemon drizzle cake
Selection of whole fruit, or a freshly prepared fruit salad
Homemade scones with clotted cream and strawberry jam

Drinks
Refreshing Soft Drinks: Traditional lemonade, elderflower cordials, or fruit-infused sparkling water.
Essential Equipment
Don't forget the practical extras that ensure a smooth meal
Picnic blanket (ideally with a waterproof backing).
Cutlery, plates, and glasses (reusable plastic or bamboo are lighter).
Ice packs to keep perishables like meat and dairy fresh.
Napkins and wet wipes for quick cleanup.
Additional Information
Numbers and pricing
For 2 to 10 people. Price costed on an individual basis at time of booking, depending on the number of dishes chosen and number of people.
Dietary requirements and allergies
Please make the chef aware of any requirements when booking.
(V) suitable for vegetarians. Vegetarians, vegans and other dietary requirements can easily be catered for, please enquire on booking.

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