Luxury Picnic Hamper

(For 2 to 10 people)

Price costed on an individual basis at time of booking. Depending on the number of dishes chosen and number of people. You can choose all the items from the list below or just pick your favourite items.

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Main Picnic Items

Savoury Tarts:
- Individual Quiche Lorraine, or

- Goats cheese and sundried tomato quiche (V) 
Sausage Rolls: 
- Artisan sausage rolls (meat or vegetarian) served with 
ketchup and dijon mustard 
- Mini cocktail Cumberland sausages with honey and mustard glaze  
BBQ chicken wings in a sticky bbq sauce  
Sandwiches & Wraps: 
- Classic crustless finger sandwiches 
- Coronation chicken, cos lettuce, vine tomato  
-Scottish smoked salmon, Phili cream cheese, cucumber, Lemon balm  
Roasted red pepper hummus, grilled aubergine, rocket wraps (V) 
Hoisin duck, pickled cucumber, spring onion, watercress wrap

 

Fresh Dides & Salads

Pasta & Grain Salads:

- Rocket Pesto pasta salad,  or

- Couscous salad with feta and roasted Mediterranean vegetables  
Potato Salad, a classic choice made with new potatoes, chives, and a tangy dressing 
Crudités & Dips: Sliced peppers, carrots, and cucumber paired with hummus, guacamole, or beetroot dip

 

Savoury Nibbles

Charcuterie & Cheese - A selection of cured meats (prosciutto, salami) and a trio of cheeses (hard, soft, and blue) with artisan crackers

Small Bites: Olives, cheese straws, and salted nuts for easy grazing

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Sweet Treats

Brownies and/or lemon drizzle cake

Selection of whole fruit, or a freshly prepared fruit salad

Homemade scones with clotted cream and strawberry jam

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Drinks

Refreshing Soft Drinks: Traditional lemonade, elderflower cordials, or fruit-infused sparkling water.

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Essential Equipment

Don't forget the practical extras that ensure a smooth meal: 

• Picnic blanket (ideally with a waterproof backing).

• Cutlery, plates, and glasses (reusable plastic or bamboo are lighter).

• Ice packs to keep perishables like meat and dairy fresh. 

• Napkins and wet wipes for quick cleanup.
   

(V) suitable for vegetarians

Vegetarians, vegans and other dietary requirements can easily be catered for, please enquire on booking

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Dietary requirements and allergies: Please make the chef aware of any requirements when booking

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© Michael Fishpen