Premium Barbecue Menu
Live fire cooking for gardens and outdoor celebrations, prepared, grilled and served by your chef.
From £95
per person
Includes menu planning, shopping, preparation, cooking, service and leaving your kitchen as we found it.
Please note that this is for a minimum of 10 guests.
Supplement charge added, at current market prices (£)
Suitable for vegetarians (V)
Canapés
TO BE PASSED AROUND ON ARRIVAL OF GUESTS
Smoked salmon blinis with chopped chives and a lime creme fraiche
Smoked chicken, parmesan croute, red pesto, lemon balm
Boccacini (mini Mozzarella), kalamata olive, basil and cherry tomato skewers with pesto (V)
The “ Main Event ”
ON THE BBQ
Carved leg of lamb with a tomato and fennel vinaigrette
Served with warm wraps
BBQ fillet steaks extra matured. (Cooked pink unless asked for well done.)
Burger Bar
Homemade beef burgers with fresh chilli and tarragon (for the adults)
Sliced pickled cucumber, crunchy cos lettuce and sliced vine tomatoes
Burger buns, ketchup, Dijon mustard and assorted tomato relishes
Vegetarian
BBQ large portobello mushrooms and red peppers with grilled halloumi cheese and red pesto
Salads and Sides
Summer slaw salad
(marinated white and red cabbage with roasted macadamia nuts, mango, soya, coriander and chilli flakes with sesame oil)
Buffalo mozzarella, basil, tomato salad with pomegranate seeds
Roasted Mediterranean vegetable and couscous salad
Sweet potato gratin
(sliced warm baked sweet potato with double cream, garlic and fresh herbs)
Desserts
Tropical fruit salad with cream
Mini vanilla creme brûlée with a raspberry coulis
Fresh mango, passion fruit and lime mousse (in shot glasses)
Mini chocolate and hazelnut brownies with a Mars bar chocolate sauce
Additional Information
Minimum numbers
Please note that this is for a minimum of 10 guests.
Supplement charges
(£) Supplement cost at cost price and current market value.
Dietary requirements and allergies
Please make the chef aware of any requirements when booking.
(V) suitable for vegetarians. Vegetarians, vegans and other dietary requirements can easily be catered for, please enquire on booking.
Waiting staff
Waiting staff can accompany the chef for a fee from £100 plus travel (depending on distance).
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