This is a sample Christmas menu, for Christmas parties, Christmas Day (with an alternative chef).
Mike will work with you to create a Christmas menu perfect for all of your guests.
Please contact us to find out more and to book.
Pre dinner canapé
Smoked salmon and saffron blinis, chive creme fraiche
(please enquire about upgrading to more options)
(please choose one)
Scottish smoked salmon, toasted rye bread, dill mustard, capers, red chicory
Smoked duck, mango, chilli, baby leaves, mandarin dressing
Free range roast turkey (carved at the table)
Sage, onion and cranberry stuffing
Chipolata wrapped in bacon
Duck fat roasted potatoes
Honey roasted parsnips
Saute brussel sprouts, chestnuts
Traditional Christmas pudding and brandy sauce
Chocolate fondant, Chantilly cream
Alternatively we have a trio of desserts available for a price supplement
(V) suitable for vegetarians
Vegetarians, vegans and other dietary requirements can easily be catered for, please enquire on booking
(£) Supplement cost at cost price and current market value
Waiting staff can accompany the chef for a fee from £80 plus travel (depending on distance)
Dietary requirements and allergies: Please make the chef aware of any requirements when booking
© Michael Fishpen