Festive Menu
A sample Christmas menu for Christmas parties and Christmas Day. Mike will work with you to create a Christmas menu perfect for all of your guests.
From £70
per person
Held before Christmas Day. If the festive menu is held on Christmas Day itself there is a premium charge, please enquire. Includes menu planning, shopping, preparation, cooking, service and leaving your kitchen as we found it.
Supplement charge added, at current market prices (£)
Suitable for vegetarians (V)
Pre Dinner Canapé
Smoked salmon and saffron blinis, chive creme fraiche
(please enquire about upgrading to more options)
Starters
Please choose one
Scottish smoked salmon, toasted rye bread, dill mustard, capers, red chicory
or
Smoked duck, mango, chilli, baby leaves, mandarin dressing
Main
Free range roast turkey (carved at the table)
Served with sage, onion and cranberry stuffing
Chipolata wrapped in bacon
Duck fat roasted potatoes
Honey roasted parsnips
Glazed carrots
Saute brussel sprouts, chestnuts
Pan Jus
Dessert
Traditional Christmas pudding and brandy sauce
or
Chocolate fondant, Chantilly cream
Alternatively we have a trio of desserts available for a price supplement
Additional Information
Dietary requirements and allergies
Please make the chef aware of any requirements when booking.
(V) suitable for vegetarians. Vegetarians, vegans and other dietary requirements can easily be catered for, please enquire on booking.
Waiting staff
Waiting staff can accompany the chef for a fee from £100 plus travel (depending on distance).
Supplement charges
(£) Supplement cost at cost price and current market value.
